This month is the wonderful Valentine release at Papertrey and Nichole asked all of the designers to come up with a Valentine treat idea. I decided to use Lauren's new Lollipop Along template for my packaging, it is so cute and so versatile. I made it into a little box and did not use the topper so my little pops would be center stage. I chose to make some "cake pops," invented (I think) by the fabulous Bakerella. She makes them for all the holidays it seems and they are adorable. I made mine into heart shapes and even used pink (strawberry) cake. Check out her blog for lots of cute ideas, they really aren't that hard and I think kids would have a fun time making them with you too, let's them get a little messy and a lot creative! Anyhow, here is the overview of my finished project first -
And for those of you interested in more details...here are the cake pops after I had just formed them - naked cake...
Then I melted some Wilton candy melts (dark chocolate), stuck in a lollipop stick (dip them end in chocolate first) and dipped the whole thing (after freezing for about a half an hour), very carefully I might add as they are delicate and actually kind of heavy. I had a couple that fell off the sticks into the chocolate.
After these hardened a bit, I melted some pink candy melts and drizzled it on top. Kind of tricky to get just the right amount - at least for me, I am so not an expert (or even an amateur) at candy making.
Then I placed them in plastic baggies, tied with Dark Chocolate Swiss Dot Ribbon with a little Raspberry Fizz heart tied on where you could write a little message if desired. I think they look cute and festive.
And finally here is a close up of the box, I really like the color combo I picked (Raspberry Fizz, Ripe Avocado, and Dark Chocolate), the new color is gorgeous. Of course I am a pink girl so any new pink color is great with me.
That's it, really not too difficult and the template makes it easy to mass produce these boxes. It is fabulous to be able to just print, cut, score, and assemble, all ready for decorating. Be sure to click on all the designers blogs to see what they cooked up this month!
Supplies:
Stamps: Polka Dot Basics, Heart Prints
Ink: Raspberry Fizz, Dark Chocolate, Ripe Avocado, Sweet Blush
Paper: SS White, Dark Chocolate
Other: Raspberry Fizz Saddle Stitched Ribbon, Dark Chocolate Swiss Dot Ribbon, EK Success Heart Punch, Simple Scallop Border Punch (Martha Stewart Crafts)